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Chaffey Brothers

COUNTRY: Australia


Barossa born and bred, winemaker Daniel Chaffey Hartwig is the fifth generation of the Chaffey brothers’ descendants to make wine in Australia. This progressive family winery showcases purity of fruit and minimal intervention winemaking while celebrating the sub-regional diversity of Barossa Shiraz.


The name comes from the winemaking brothers-in-law: Daniel Chaffey Hartwig and Theo Engela, who make small batch wines from the Barossa and Eden Valleys, South Australia